Labsome Lunch

What a wonderful way to work. Today was not just an ordinary class, we had our first lunch. We were required to bring something to add to the table. Libby was keen on sausages and Jon on party pies and sausage rolls so I knew that this lunch would go incredibly well. Being the salad junkie that I am I was adamant that I brought something healthy for lunch. I could imagine it would have been quite embarrassing to hurdle around 2 big plastic bags full of vegetables on the way to uni, so I decided to drive and save myself from the weird looks and stares.

 

My shopping bag contained the following items:

Cherry Tomatoes: check

Cucumber: check

Mixed Salad: check

Vegetable oil: check

Vinegar: check

Salt & Vinegar Chips: check

 

Oops…I know what you’re thinking, so how about you throw your black critising hat out the door, and stop judging me. Yes you read right, Salt & Vinegar Chips (I am crunching on them as I write this).. Those who know me well can vouch that I am a S & V lover and besides we can’t be eating too much healthy food, its good to mix it up.

Other than the amazing food that was on offer, dips, curry, pita bread, sweets, sausages, party pies, hot dogs, salad, chips and drinks (just to name a few) it wasn’t just my stomach that benefited as this lunch gave us a chance to socialise and get to know each other on a more personal level.